Combining French training and progressive Australian fare, we have composed a menu with the seasons to celebrate the offerings of the Granite Belt and surrounds. A menu that is honest and simple in its ingredients, yet the culmination of a fierce passion for food, years spent in award winning kitchens and a strong desire to support sustainable and ethical food practices.
We hope that after visiting us and learning the unique story behind each plate, our diners feel they have become a part of something special.
We strive to deliver a truly delicious and satisfying experience for our diners, who we hope to see visiting time and time again. Welcome to the Barrelroom, our home.
We look forward to seeing you soon.